Sunday, October 7, 2012

Autumn Treat Canning Jar Tutorial

This is so easy to case.  As in, copy, and share, everything!  :)
 
Cut cardstock 2.5" x 8.5"
Score at 3.75" and 4.75"  Fold on score lines.
Die cut jar from one side, 1/4" above fold.
Attach window sheet piece (2.25" x  3") over jar opening.
 
Cut dsp 2.5" wide x 2.25" high.  Score at  1 1/8"  Fold on score line.
Punch one edge with scallop edge punch.
Attach sticky strip to both edges of dsp.
Overlap dsp scallop edge 1/4" over front side of cardstock.
Attach with sticky strip tape.
 
 
Die cut jar topper from dsp.   Tie Linen thread around this die cut.
Attach to front side over window sheet with sticky strip.
Stamp and die cut apple and leaf shapes. Attach with sticky strip.
 
                                       Assembling:
Center treat bag on cardstock. 
Attach back side of treat bag to cardstock with sticky strip.
Bag will gap open.
 
 
Holding both sides of cardstock treat bag and cello bag together,
center all so bag stands up.  Fold flap over and attach to cardstock with sticky strip.
Staple at center point of dsp.

Back view

Have fun making these!
 
Happy stamping!

1 comment:

Margaret said...

These are darling, Kim. Thanks for the tutorial--it will make it easy for me to make lots!

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